Going
slightly off-topic, I came across an article today about ‘virtual water’ which
I found very eye-opening.
The term
‘virtual water’ first came about in 1993 as a way of describing the water used
in growing agricultural products. Conveniently and informatively, it links
water, food and trade (Allan, 2003).
Virtual
water requires us to think outside the box. It isn’t physical water that is
traded, but it’s key underlying aspect is that water-stressed nations can
import agricultural products (which has water embedded within it) from other
nations, instead of growing their own produce and using their scarce and valuable
water. This provides a useful benefit in that it can help to prevent conflicts
between countries who share TBAs as their reliance on water isn’t as great now
that they’re ‘importing’ water (Mauser, 2009).
Furthermore,
it requires around 1000m³ to harvest one ton of grain (Allan, 2003). Clearly,
a significant amount of water is used in this process and the advantages to
importing countries are clear.
As an
example, in 1999 Israel and Egypt imported a net of 6.2km³ and 15.3
km³ respectively of virtual water (Hoekstra and Hung, 2002). Egypt and
Israel notoriously suffer from water-stress and this went some way to
alleviating these problems.
On the flip side, there are of course
disadvantages associated with this practice. For example, water-importing
countries can become dependent on the countries selling agricultural goods
(embedded with water) to them. Typically, water-importing countries tend to be
poor and water-exporting countries tend to be rich. This can leave the poor in
a potentially vulnerable state where they are extorted by the rich and can
often lead to political and economic conflict (Dalin et al., 2012).
References:
Allan, J.
(2003). Virtual Water - the Water, Food, and Trade Nexus. Useful Concept or Misleading Metaphor?. Water International,
28(1), pp.106-113.
Dalin, C.,
Konar, M., Hanasaki, N., Rinaldo, A. and Rodriguez-Iturbe, I. (2012). Evolution
of the global virtual water trade
network. Proceedings of the National Academy of Sciences, 109(16), pp.5989-5994.
Hoekstra,
A.Y. and P.Q. Hung. (2002). “Virtual Water Trade: A Quantification of Virtual Water Flows Between Nations in
Relation to International Crop Trade.” Value of Water Research Report Series No 11. Delft, The Netherlands: IHE.
Mauser,W.
(2009) Water Resources: Efficient, Sustainable and Equitable Use, London: Haus Publishing Ltd
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